Время Науки. 2016. Выпуск 1 - The Times of Science
Kuznetsov D. A., Mynaichev V. V. Д. А. Кузнецов, В. В. Минайчев 10 № 1 6. Серегин И.В. Физиологические аспекты токсического действия кадмия и свинца на высшие растения // Физиология растений. 2001. Т. 48. № 4. С. 606 – 630. 7. Aldoobie N.F., Beltagi M.S. Physiological, biochemical and molecular responses of common bean ( Phaseolus vulgaris L.) plants to heavy metals stress // African Journal of Biotechnology. 2013. V. 12(29). P. 4614 – 4622. DOI: 10.5897/AJB2013.12387. 8. Hussain M. B., Ali S., Azam A., Hina S., Ahsan M., Farooq B. A., Bharwana S. A., Gill M. B. Morphological, physiological and biochemical responses of plants to nickel stress: A review // African Journal of Agricultural. 2013. V. 8 (17), P. 1596-1602. 9. Juknys R., Racaite M., Vitkauskaite G., Vencloviene J. The effect of heavy metals on spring barley ( Hordeum vulgare L.) // Zemdirbyste-Agriculture. 2009. V. 96 (2). P. 111 – 124. 10. Lichtentaller H.K., Welburn A.R. Determinations of total carotenoids and chlorophylls a and b of leaf extracts in different solvents // Biochem. Soc. Trans. 1983. V. 11. № 6. P. 591 – 592. 11. Lin Y.-F., Aarts M.G.M. The molecular mechanism of zinc and cadmium stress response in plants // Cell. Mol. Life Sci. 2012. V. 69. P. 3187 – 3206. – DOI 10.1007/s00018-012-1089-z. 12. Patnaik N., Mohanty M., Satpathy B., Patra H.K. Effect of chelating agents and metal ions on nickel bioavailability and chlorophyll fluorescence response in wheat – An approach for attenuation of Ni stress // Journal of Stress Physiology & Biochemistry. 2012. V. 8 (3). P. 99 – 112. 13. Rastgoo L., Alemzadeh A., Tale A. M., Tazangi S.E., Eslamzadeh T. Effects of copper, nickel and zinc on biochemical parameters and metal accumulation in gouan, Aeluropus littoralis // Plant Knowledge Journal. 2014. V. 3(1). P. 31 – 38. 14. Sengar R.S., Gupta S., Gautam M., Sharma A., Sengar K. Occurrence, uptake, accumulation and physiological responses of nickel in plants and its effects on environment // Res. J. Phytochem. 2008. V. 2 (2). P. 44 – 60.
Made with FlippingBook
RkJQdWJsaXNoZXIy ODQ5NTQ=